東京 焼肉
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net
Enjoy the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, a special eating destination nestled in the upscale area of Nishiazabu, Tokyo. Situated at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our dining establishment uses an intimate and extravagant setup for discerning meat lovers looking for the utmost barbequed Wagyu experience.
Splendid Wagyu Cuts & Authentic Yakiniku
At Wagyu Yakiniku Kokon, we specialize in costs Japanese Wagyu, very carefully chosen from renowned areas such as Kobe, Matsusaka, and Omi. Our skillfully curated menu features marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you favor abundant, buttery A5 Wagyu or perfectly skilled kalbi (brief ribs), every bite delivers unrivaled taste and melt-in-your-mouth structure.
Elegant & Intimate Ambiance
Positioned in the heart of Nishiazabu, near Roppongi, our dining establishment provides a polished yet welcoming atmosphere, suitable for company suppers, charming dates, and unique celebrations. The streamlined, modern indoor combines conventional Japanese visual appeals with modern style, ensuring an unforgettable dining experience.
Exceptional Solution & Omotenashi Hospitality
Our alert staff is devoted to providing genuine Japanese omotenashi (hospitality), assisting you through our food selection and advising the very best pairings with costs sake, shochu, or great wine. Whether you're a yakiniku aficionado or a first-time site visitor, we ensure a seamless and fascinating meal.
Easily Located Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is quickly obtainable from Roppongi Station and Azabu-Juban, 六本木 焼肉 making it a best stop for both citizens and tourists discovering Tokyo's vibrant dining scene.
Reservations & Call:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.